Photo credit: Alan Benson
Baking kindred spirits Nicole and Lisa discuss chiffon cakes, why baking is so enjoyable and the delights of being a fresser – one who eats with joy and abandon.
Episode 8: Lisa Goldberg from the famous Monday Morning Cooking Club discusses <em>Now for Something Sweet</em>, the Club’s gorgeous new cookbook
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Episode 9: Ronnie Scott on his exciting debut novel, <em>The Adversary</em>
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